Chapelle Ausone other_regions lemon rind and copious Chablis

lemon rind and copious Chablis elements

This well-balanced effort should amply reward mid to even longer-term cellaring though 12 to 15 years should see it at its best

Some riper plum and spiced figs on the nose with dark coal smoke

mid-priced red from Tenuta San Guido

There is outstanding volume to the big-bodied and overtly muscular flavors that coat the palate with dry extract while delivering excellent length on the dusty and built-to-age finish

Chapelle Ausone other_regions lemon rind and copious ChablisIt is hard to believe this is a second wine with all that is going on here. The black and red fruits are ripe, intense, fresh and sweet. The tannins are soft and ripe, giving you soft, polished, elegant textures, volume and complexity.