2018 Arnot-Roberts Montecillo Vineyard Cabernet Sauvignon Sonoma Valley, USA 1.5L Magnum Styria FLAVOR: herbaceous

FLAVOR: herbaceous

50 % de Meunier

They are then lightly foot-trod and left to ferment and age on skins for 30 days

The Corcelette vineyard is on south-east-facing granite slopes from two vineyards called Bellevue and Montillet

Inspired by the visit of Alfred Barnard to the distillery in the 1880s when he tried an 'exceptionally fine' eight-year-old from the distillery

2018 Arnot-Roberts Montecillo Vineyard Cabernet Sauvignon Sonoma Valley, USA 1.5L Magnum Styria FLAVOR: herbaceous44 year old vines planted at 1700 ft on the ridgeline that divides Napa and Sonoma Counties, high above the town of Kenwood. This healthy, old, dry farmed site is one of the most spectacular cabernet plantings that we have seen anywhere in the world. Vinified using native yeats for primary and malolactic fermentation. 30% whole cluster Aged 23 months in French oak, 30% new.