Description
he employs cement tank fermentations with indigenous yeast to produce natural wines that reflect each parcel's terroir
Riesling Gold Layen
2021 Domaine Jean-Louis Chave Hermitage Blanc
smoothness
The grapes are left to ferment on the skins for about a month in truncated cone shaped oak vats
2023 Domaine Paul Pillot Les Charmois Saint-Aubin Premier Cru, France Monte dall'Ora he employs cement tank fermentationsPracticing organic One of the finest vineyards in St. Aubin Adjacent to 1er Cru En Remilly 50+ year old vines Lots of limestone East facing Indigenous yeast Fermented and aged in 350L barrels (10% new) for 12 months + 6 months in tank
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